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Common name: Freesia
Latin name: 
Freesia x hybrida

Freesia hybrida
Native to: South Africa, today many are hybrids.

Useful as:
As a form or filler when mixed with other flowers.

Longevity:
7 - 10 days depending on bud stage.

Dries well:
No
Available: Year round
Pictured: Freesia x hybrida
General Cut Flower Care: Keeping the water in the vase of your Freesia fresh can help extend vase life two or three days. Replace the water every 3rd day with cold water keeping the water level near the top of the vase. Re-cut 1/2" from the base of each Freesia stem under water using a sharp knife with each water change. Remove any foliage that may become submerged after re-cutting to avoid bacterial problems.

Variety note: Freesia is a small family of very fragrant plants containing only 10 varieties, most of which are man made hybrids. Freesias are available at your local Floral Shop in white, yellow, purple, pink, red and several bi-colors in shades of red, yellow and orange with colored throats. Some varieties of Freesia are very fragrant.

Freesia is available year round with breaks in supply during the hot summer months. Freesia is sold in 10 stem bunches that can vary greatly in length.

Avoid mixing Narcissus or Daffodils with Freesia as it will shorten its shelf life. 

Add a commercial floral preservative such as AquaPlus or FloraLife to the vase that contains your Freesia with each water change. Floral preservative helps to prevent bacterial growth and feeds your flowers insuring a longer vase life. 

To make your own cut flower food mix 1/2 teaspoon of table sugar to a quart of cold water... mixing thoroughly.

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